A Cinnabon can stay good in the refrigerator for up to 2 days. Keeping it in the fridge helps preserve its freshness. After 2 days, the Cinnabon may start to lose its texture and flavor. It’s best to enjoy it within this time frame for the best taste.
When you store a Cinnabon in the fridge, make sure to wrap it tightly. Use plastic wrap or aluminum foil to keep it from drying out. This helps maintain its moisture and deliciousness.
If you’re not planning to eat it within 2 days, consider freezing it. Freezing can extend its life, ensuring you get to enjoy it later. Just remember to thaw it properly before eating.
To reheat a refrigerated or frozen Cinnabon, use a microwave or oven. This will bring back its warm, soft texture. Enjoy your Cinnabon as if it were freshly baked!