Cinnabon rolls are best enjoyed fresh, ideally within a few hours of purchase. Their gooey goodness is at its peak right out of the oven. If you’re not eating them right away, they can stay fresh for up to two days at room temperature.
To keep them fresh longer, store them in an airtight container or wrap them tightly in plastic wrap. This method helps lock in moisture and flavor, keeping them delicious.
If you need more time, you can refrigerate Cinnabon rolls. Stored properly, they can last for up to a week in the fridge. Just make sure they are well-sealed to prevent them from drying out.
Want to enjoy them warm? Simply reheat them in the microwave for a few seconds. This will bring back that fresh-out-of-the-oven feel. Whether fresh or stored, proper care can keep your Cinnabon rolls tasty for days.