Cinnabon rolls can sit out at room temperature for up to 2 hours before going bad. After this time, bacteria that can cause illness start to grow rapidly. It’s important to keep Cinnabon rolls fresh and safe to eat by storing them properly.
If you need to keep them longer than 2 hours, place them in an airtight container. This helps prevent bacteria growth and keeps your treat moist. For even better results, store them in the fridge or freezer.
When kept in the fridge, Cinnabon rolls can last up to a week. In the freezer, they can be good for up to three months. Make sure to wrap them tightly to maintain their taste and texture.
Before enjoying your Cinnabon rolls again, reheat them in the microwave for a few seconds. This makes them soft and delicious once more. Enjoy your Cinnabon with confidence, knowing it’s safe and tasty!