To make Cinnabon Delights from Taco Bell, start by preparing the donut batter. In a large bowl, whisk together 1 ½ cups of all-purpose flour, ¼ cup of white sugar, 2 teaspoons of baking powder, ½ teaspoon of salt, and 1 teaspoon of cinnamon. Stir in 1 egg, ½ cup of milk, and 2 tablespoons of melted butter until the mixture is smooth.
Next, heat oil to 375°F in a cast iron pan. Using a generous teaspoon, drop the batter into the hot oil, frying 5-6 donuts at a time. Fry each batch for about 2-3 minutes, turning once until they are golden brown. Drain the donuts on paper towels and roll them in cinnamon sugar while they’re still warm.
For the cream cheese filling, whip ¼ cup of softened cream cheese with 1 teaspoon of vanilla extract until smooth. Gradually add 1 cup of powdered sugar, mixing until just combined. Add ¼ cup of whole milk a little at a time until the filling reaches your desired consistency.
To assemble the Cinnabon Delights, fill a piping bag or a ziploc bag with the cream cheese filling. Poke a hole in the side of each donut and fill them with the cream cheese mixture. Move the tip of the piping bag around to ensure the filling is evenly distributed inside the donut.
Enjoy your homemade Cinnabon Delights fresh and warm for the best experience. For extra flavor, use high-quality cinnamon and full-fat milk. These little treats are perfect for sharing, or savoring all by yourself!
Related posts:
- How to Make Cinnabon Delights from Scratch
- How to Make Taco Bell Cinnabon Delights Recipe at Home
- How to Make Your Own Cinnabon Delights
- How to Make Cinnabon-Style Cinnamon Rolls
- How to Make Cinnabon Rolled Pancake Kit
- How to Make a Chocolate Cinnabon
- How to Make Cinnabon Rolls at Home
- How to Make KFC Cinnabon Biscuits at Home