Yes, the icing from Cinnabon roll packs should be refrigerated to keep it fresh. This helps prevent spoilage.
Refrigeration slows down the growth of bacteria. It ensures the safety and quality of the icing.
Keeping the icing cold maintains its texture and taste. Room temperature can cause it to spoil faster.
To store, place the icing in an airtight container. This prevents it from drying out or absorbing other odors.
Always check the packaging for any specific storage instructions. This will give you the best guidance for freshness.